Job Category | : | Hospitality > Food preparation/ cooking |
Job Level | : | Mid Level |
No. of Vacancy/s | : | [ 5 ] |
Employment Type | : | Full Time |
Job Location | : | BOUDHA , FULBARI |
Offered Salary | : | Negotiable |
Apply Before(Deadline) | : | Apr. 06, 2023 23:55 (1 year, 1 month ago) |
Education Level | : | Higher Secondary (+2/A Levels/Ib) |
Experience Required | : | More than or equal to 2 years |
Professional Skill Required | : | Management Interpersonal Skills Attention to Detail Leadership |
Our restaurant is looking to hire a new cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes.
To be successful in this job, you will need thorough experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.
Responsibilities
This job has expired.