Aura Bar and Lounge

Restaurant Manager

Aura Bar and Lounge

Restaurant Manager

Aura bar and lounge is new bar and lounge in lakeside -6 pokhara,with VIP lounge bar accumulating more than 100 people at a time.

Restaurant Manager

Views: 681 | This job is expired 5 years ago

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Lakeside, Pokhara
Offered Salary : Negotiable
Apply Before(Deadline) : Mar. 29, 2019 23:55 (5 years ago)

Job Specification

Education Level : Under Graduate (Bachelor)
Experience Required : More than or equal to 3 years
Other Specification
  • Hire,train and supervise bar and wait staff
  • Ensure all food safety procedures are strictly adhered to according to sanitary regulations
  • Work closely with management to meet revenue objectives, promote products and offerings
  • Implement appropriate strategies to resolve adverse trends and improve sales
  • Maintain safe working conditions
  • Follow company policies and procedures regarding the handling of cash, property, products and equipment, record finances, and report performance
  • Audit inventory levels to ensure product availability, and order products as necessary

Job Description

  • Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change
  • Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions
  • Plans menus by consulting with chefs; estimates food costs and profits; adjusts menus
  • Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation
  • Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant

This job has expired.

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