Herb Nepal

Hospitality Manager

Herb Nepal

Hospitality Manager

Herb Nepal is an award winning organic herb farm and learning space, based in Ashapuri, Bhaktapur. Herb Nepal works with small-scale rural farmers to grow organic and sustainable herbal crops which are used in our own skincare range. At the farm we also have visitor accommodation, the Farm Stays, which support the running of the farmer-led training programme.

For the Farm Stays, we are seeking an exceptional Assistant Hospitality Manager that can deliver outstanding customer care, motivate and energise a staff team while increasing the revenue potential of the farm stays. You will be an outstanding team player, able to build respectful relationships with your team mates while working independently using your own initiative.

Excellent Nepali and English language skills (spoken and written) are essential for the role. Interpersonal skills and the ability to connect with people from around the world is vital.

If you want to work in a dynamic and growing organisation then please forward your CV and a cover letter explaining your suitability for the post. This position will be based at the farm in Ashapuri, Bhaktapur.  


Herb Nepal is an award winning organic herb farm and learning space, based in Ashapuri, Bhaktapur. Herb Nepal works with small-scale rural farmers to grow organic and sustainable herbal crops which are used in our own skincare range. At the farm we also have visitor accommodation, the Farm Stays, which support the running of the farmer-led training programme.

For the Farm Stays, we are …

Hospitality Manager

Views: 2721 | This job is expired 5 years, 11 months ago

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Ashapuri, Bhaktapur
Offered Salary : NRs. 18,000.00 - 30,000.00 Monthly
Apply Before(Deadline) : May. 14, 2018 23:55 (5 years, 11 months ago)

Job Specification

Education Level : Under Graduate (Bachelor)
Experience Required : More than or equal to 3 years
Other Specification

Work experience:

  • Minimum of three years’ experience in the hospitality, tourism and travel sector (Essential)
  • Minimum of two years’ supervisory and project management experience (HR, Finance, Resource)
  • Experience in food and catering is an advantage

Skills and Qualifications:

  • Graduates with degrees in travel, tourism, leisure are especially encouraged to apply
  • Excellent communication skills in Nepali and English (written and spoken)
  • Able to confidently communicate to a wide variety of international and national customers
  • Outstanding customer service skills
  • Excellent ITC skills; including social media
  • Excellent facilitation and training skills
  •  

Personal qualities: 

  • Excellent interpersonal skills
  • IT skills
  • Open to learning and new challenges
  • Adaptable, flexible, organised and able to work well under pressure
  • A team player and able to work own initiative
  • Have a private form of transport (bike or car)
  • Creative thinker and solution focused
  • Able to work well in a rural setting and with limited resources
  • Able to create positive working relationships with people from different social, ethnic and cultural backgrounds
  • To be able to inspire and lead people
  • To be hands-on in your approach
  • Confident

Salary range: Rs. 18,000 – Rs. 30,000 per calendar month (after tax and benefits). Salary is dependent on experience and skills. Serice charge will be in addition to the base salary.


Job Description

This position is a step-stone for your career in learning how to manage an eco-resort. In this job role you are responsible for all aspects of hospitality such as the guest activities, housekeeping, food and beverages. You will supervise the local team and support and train our team members ensuring the customer experience at The Farm Stays remains central to what we do while maximising revenue potential.

Tasks and responsibility include:

  • Regular overnight stays in Ashapuri
  • Supervising 6 locally-based staff
  • Forming excellent rapport with guests
  • Ensure housekeeping is maintained to an excellent standard
  • Develop and support provision of food and beverage s
  • ‘Walk the floor’ ensure all guest touch points are well maintained
  • Undertaking day-to- day centre management and administration
  • To act as a focal person for visitors and provide information about Herb Nepal
  • Liaising with local businesses and the media
  • Develop, plan and run guest activities
  • To work closely with the senior managers in Herb Nepal
  • Managing budgets
  • To support the sales of herbal products at the farm shop
  • To promote the values of Herb Nepal
  • To complete other tasks as required by the organisation

TO APPLY:

  • This position is being re-advertised. Previous applicants need not apply.
  • The application deadline for this position is Sunday 13 th May 2018 at 5pm.
  • Please send your CV and a one page cover letter explaining your interest to the e-mail address below.
  • Shortlisted applicants will be invited for interviews in Kathmandu week in the week beginning 14th May 2018.
  • Applications can be made via the Merojobs website or direct to [email protected].
  • If you have any queries regarding the application process please contact [email protected]

OR,


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