• Manage day to day operational duties
• Providing excellent customer service in which the clientele always feels welcome and appreciated
• Being courteous and responsive to all customer inquires
• Direct daily meetings with shift staff, covering topics of customer service, food preparation and corporate information
• Other duties assigned from upper management

NOTE:

• Our Employees work five days a week (8 Hours a day)
• Candidates should have strong interpersonal and communication skills
• Only shortlisted applicants will be invited for interview
• Salary is negotiable