Bajeko Sekuwa

Hotels / Resorts / Restaurant

Demi Chef de Partie

Views: 302|Published on: Apr 20, 2022

Hospitality

+1 more

Mid Level

Full Time

Vacancy: 2

Kathmandu|

Experience: More than or equal to 2 years|

Not Disclosed

Job Description

Roles and responsibilities of this job

MAIN PURPOSE OF JOB:

To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members.

DUTIES

To monitor stock movement and be responsible for ordering on your section
To ensure minimum kitchen wastage.
To ensure knowledge of the product is maintained and communicated to all relevant personnel.
To be responsible for completing your mis en place
To learn and record skills and recipes from other members of the department
To report any maintenance issues to the Head Chef immediately.
To comply with all Goodwood policies and procedures to ensure that all statutory regulations are observed.
To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable
To ensure all statutory regulations are adhered to, such as food hygiene policies
To be flexible and willing to help the restaurant kitchen at busy times if required

Job Specification

Required qualifications for this job

Required Education Level:Under Graduate (Bachelor)

Required Experience:More than or equal to 2 years

Skills Required

Required skills for this job

Management

Multitasking

Time Management

Flexibility

Salary

Offered financial and non-financial compensation for this job

Offered Salary:Not Disclosed

Applying Procedure

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Apply Before: Apr 28, 2022

About the organization

Bajeko Sekuwa

Hotels / Resorts / Restaurant

kathmandu, Nepal

Bajeko Sekuwa seeks application from highly motivated, result oriented and competent candidates (for Bajeko Sekuwa Outlets) for the following positions: