The Nana Hotels is an affordable hotel chain with over 60 rooms across Nepal. We are the first wholly owned and operated branded hotel chain in our category in Nepal. We have hotels in Thamel, Patan, Sauraha, Pokhara and Dhampus . We are looking for proactive and dynamic individuals to be a part of our team.

Front Desk & Bartender

Views: 1155 | This job is expired 7 years, 5 months ago

Basic Job Information

Job Category	:	Hospitality
Job Level	:	mid
No. of Vacancy/s	:	[ 1 ]
Job Location	:	NAWALPARASI
Offered Salary	:	None
Apply Before(Deadline)	:	Dec. 16, 2016 00:00 (7 years, 5 months ago)

Job Specification

Experience Required

Not Required

Other Specification

Excellent communication skills
Prompt and timely correspondence
Multitasking ability
Possess retentive memory to remember bookings
Ability to pay attention to details
Must be well organized and work systematically.
Must also possess strong computer skills
Any Previous experience in team building and conducting training is a plus

Job Description

This job involves the general check-in/check- out duties; attending to the phone and email;answering queries; coordinating with the various department; general security of the property;and guests and to maintain a high level of customer service.
The applicant will be responsible for receiving, updating and coordinating reservations and billing with guests and the head office.
Ensure a smooth and efficient check in/out process.
Perform cashier duties and finalize guests; bills and issue receipts/invoices.
Perform general secretarial duties, such as preparing correspondence and attending to administrative tasks.
Ensure that the guest needs are attended to and the guests are satisfied.
Communicate with guests with enthusiasm and make them feel appreciated through displayed actions
Work to keep the bar area well stocked, orderly and clean.
Responsible for mixing and serving both alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes and procedures
Arrange glasses and bottles to maintain an attractive display in agreement with bar standards
Sterilize and wash stemware when necessary
Reach out and offer assistance and service to guests at the bar, dining and elsewhere.
The applicant would be required to relocate for a short duration to the franchise/partner hotel in order to train and provide assistance when needed.
The applicant will be provided with formal training in the hotel in order to familiarize, with the hotel's operational standards and procedures.
The applicant will work closely in a team and will be assisted by an operation manager and the Brands Chief Executive.