Lavie Hospitality Group

F&B Waitress

Lavie Hospitality Group

F&B Waitress

F&B Waitress

Lavie Hospitality Group

Kathmandu
Key Skills: Job Skills Culinary Arts Basic Math Knowledge Acquisition Food And Beverage Operations

F&B Waitress

Views: 340 | Apply Before: 21 hours from now

Basic Job Information

Job Category : Hospitality
Job Level : Entry Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Kathmandu
Apply Before(Deadline) : Jun. 30, 2024 23:00 (21 hours from now)

Job Specification

Education Level : Other
Experience Required : Not Required
Professional Skill Required : Job Skills Culinary Arts Basic Math Knowledge Acquisition Food And Beverage Operations

About the job

Company Description:

Lavie Hospitality Group is synonymous for continual innovation, remarkable expansion and a single minded dedication to the highest standards of service. With a belief that true hospitality springs from nurturing strong and lasting relationships with fellow associates, guests, partners and the communities, we bestow contemporary luxury with ownership of various restaurants, hotels and F&B outlets. 

Thriving as a community, Lavie Hospitality Group works hand in hand to craft beautiful & beyond bespoke experiences where every moment is a celebration of life.

Role Description

This is a full-time on-site role for a F&B Waitress at Lavie Hospitality Group located in Bouddha, Kathmandu. We are currently seeking a skilled and enthusiastic F&B Waitressr to join our team. The ideal candidate will have a passion for hospitality, excellent communication skills, and a warm and friendly demeanor. As a Food and Beverage Server, you will play a key role in providing attentive service to our guests, ensuring their dining experience is memorable and enjoyable.

Requirements & Qualifications:

  • Previous experience as a food and beverage server preferred.
  • Strong communication and interpersonal skills.
  • Ability to multitask and work well under pressure in a fast-paced environment.
  • Excellent time management and organizational skills.
  • Adherence to food safety and sanitation guidelines.

Relevant skills and qualifications that would be beneficial include previous experience in a customer-facing role, knowledge of different types of cuisine, and basic math skills for handling payment transactions.

Ready to launch your career in hospitality?

Apply today!

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