Helen Keller International

Senior Advisor Nutrition Systems Strengthening

Helen Keller International

Senior Advisor Nutrition Systems Strengthening

Helen Keller International is a non-profit organization with a vision of a world where no one is deprived of the opportunity to live a healthy life and reach their true potential. Co-founded in 1915 by Helen Keller and George Kessler, our work includes support to grow and eat nutritious food, stave off malnutrition, build strong immune systems, access life-saving medical treatments, and prevent and treat blindness and vision loss for over 80 million people in 20 countries across Africa, Asia, Europe, and the United States.

Helen Keller has been operating in Nepal since 1988, initially focusing on eye care and Vitamin A supplementation, but has since expanded to include maternal and child health and nutrition, nutrition behavior change, and nutrition-sensitive agriculture, among other sectors. We aim to tackle malnutrition and food insecurity in vulnerable communities by building local capacity and ownership; leveraging on strong monitoring, evaluation, and research systems; and advocating for national policies.

In response to the changing development landscape across the globe, Helen Keller has undergone a significant transformation. Formerly, the organization’s strategic focus was divided into three areas: nutrition, health, and neglected tropical diseases. We have now a two-pillar approach that prioritizes the food system and health systems and aims to create more impactful and resilient programs.

The organization is a pioneer in implementing integrated nutrition programs such as Suaahara I & II, Action Against Malnutrition through Agriculture (AAMA), and Sustainable Action for Resilience and Food Security (SABAL).

Helen Keller International is a non-profit organization with a vision of a world where no one is deprived of the opportunity to live a healthy life and reach their true potential. Co-founded in 1915 by Helen Keller and George Kessler, our work includes support to grow and eat nutritious food, stave off malnutrition, build strong immune systems, access life-saving medical treatments, and prevent and …

Senior Advisor Nutrition Systems Strengthening

Views: 1190 | This job is expired 4 years ago

No. of Vacancy: 1
Location: Kathmandu

Summary of Job Purpose: 

This position will function as the key person responsible to provide high quality technical guidance and support to key activities; responsible for health systems strengthening via support to nutrition, health and family planning staff on design and implementation and providing technical support and collaboration with government counterparts and other stakeholders; provide strategic guidance on integrated nutrition to provincial and local governments; work closely with government counterparts in the Ministry of Health and Population and other relevant ministries and facilitate alignment of Suaahara II strategies with current government policies and plans including collaboration with MoHP’s IHMIS section and analyze data trends for key nutrition indicators and identify priority areas for intervention; support the program team to implement Suaahara II’s COVID-19 response activities in line with MoHP priorities; provide technical guidance to the development of annual workplans based on program evidence and government priorities, to ensure nutrition is integrated with FP/MNCH as well as WASH and agriculture activities and that they are integrated into local systems and operating at scale in all target districts; quality assurance of implementation of program interventions across all areas of nutrition throughout the health system, including FP/MNCH, as well as agriculture and WASH by coaching and building the technical capacity of the field teams facilitating the integration across multisector systems; and represent Suaahara II to Nepal’s public health and broader development community through the participation in conferences, workshops, and seminars, and through a range of documentation.

Educational Qualifications and Experiences:  

  • At least a master’s or Doctoral degree in Nutrition, Public Health or similar field
  • At least 7 years of national and international experience in the field of public health, working on programs of similar scope and complexity or equivalent combination of education and experience
  • Demonstrated expertise in nutrition and multi-sector approaches, including work within Government health systems, other relevant technical areas: public health, FP/MNCH, water/sanitation/hygiene, agriculture/household food production, behavior change communications, capacity building, applied monitoring, evaluation, and research
  • Demonstrated success in delivering technical assistance, working in collaboration with governments and partner organizations
  • Excellent written and speaking in Nepali and English skills; other local languages an advantage
  • Strong interpersonal skills and experience working effectively in teams and cross-cultural settings
  • Excellent capacity building, team building/management, and coordination skills
  • An ability to delegate responsibilities effectively and coach and mentor staff; and 
  • An ability to work in challenging and changing environments, to find solutions to emerging challenges, and maintain balance when under stress

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