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Hotels / Resorts / Restaurant
+1 more
Full Time
|Job Description
Roles and responsibilities of this job
We are seeking an experienced and responsible Restaurant Manager to oversee the daily operations of the restaurant and ensure excellent customer service. The ideal candidate should possess strong leadership, communication, and operational management skills with the ability to maintain high standards in food service, staff coordination, and customer satisfaction. The Restaurant Manager will be responsible for managing restaurant operations, supervising staff, handling customer relations, and ensuring smooth day-to-day business performance.
Key Responsibilities
Job Specification
Required qualifications for this job
Other Specification
Skills Required
Required skills for this job
Salary
Offered financial and non-financial compensation for this job
Applying Procedure
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Apply Before: May 28, 2026
About the organization
Diamond Restaurant and Bar is committed to quality and driven by hospitality.
At Diamond Restaurant and Bar, we believe great food and exceptional service create memorable experiences. We are dedicated to delivering outstanding hospitality, quality dining, and a welcoming atmosphere for every guest.
