Restaurant Captain

Nagarkot

This job is expired 1 week, 2 days ago

Education Level	:	Diploma Certificate
Experience Required	:	More than or equal to 2 years

Diploma or degree in Hotel Management or related field. Familiar with Point of sale systems, MS office,
2 – 3 years of work experience in Food & Beverage, along with 1-year experience in a Captain position or a similar role an advantage
Good command in both spoken and written English and Nepali.
Should have a pleasing personality
Excellent guest service skill
Good knowledge of food and beverage service

Always greet and welcome guests promptly in a warm and friendly manner
Assist guest with table reservation
Assist guest while seating
Has a good knowledge of menu and presentation standards
Able to answer any questions regarding menu and assist with menu selections
Able to anticipate any unexpected guest need and reacts promptly and tactfully
Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm
Communicate with the kitchen regarding any menu questions, the length of wait and product availability
Check with guests to ensure satisfaction with each food course and beverages
Responsible for clearing, collecting and returning food and beverage items to proper area
Any other duties related to food and beverage service assigned