Hyatt Regency
Views: 369 | This job is expired 10 months, 1 week ago
Job Category | : | Hospitality |
Job Level | : | Entry Level |
No. of Vacancy/s | : | [ 1 ] |
Employment Type | : | Full Time |
Job Location | : | Kathmandu |
Apply Before(Deadline) | : | Aug. 09, 2024 23:30 (10 months, 1 week ago) |
Experience Required | : | More than 1 year |
Professional Skill Required | : | Food And Beverage Operations Food Safety Bakery Culinary Education Butchery |
About the job
Organization- Hyatt Regency Kathmandu
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
This job has expired.