| Job Category | : | Hospitality |
| Job Level | : | Entry Level |
| No. of Vacancy/s | : | [ 1 ] |
| Employment Type | : | Full Time |
| Offered Salary | : | Negotiable |
| Apply Before(Deadline) | : | Feb. 14, 2022 23:55 (3 years, 2 months ago) |
| Experience Required | : | More than 1 year |
· Support Chef de Partie in the daily operation and work
· Work according to the menu specifications by the Chef de Partie
· Keep work area at all times in hygienic conditions according to the rules set by the hotel
· Control food stock and food cost in your section
· Prepare the daily mise-en-place and food production in different sections of the main kitchen or satellites
· Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
· Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
· Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
This job has expired.
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Ganapati Bhawan
Min Bhawan Main Road
New
Baneshwor
Kathmandu, Nepal
