Green Park Chitwan

Chef and Sous Chef

Green Park Chitwan

Chef and Sous Chef

We are a company with a broad portfolio of hotel brands, meaning an opportunity for you. Our success flows from the hundreds of people around the Nepal who form part of the Green Park Chitwan team. It’s their ideas, inspiration, and effort that make us who we are. It’s their individuality that we love. So if you want to work somewhere that can offer a rewarding career and room to be yourself, we want all of you at Green Park Chitwan.We’re a truly National business. And when you join us, you’ll see the benefits this can bring you. Not only through the discounts have we offered our employees across the Kathmandu.

WHAT WE OFFER

We recognize the importance of developing our people. That’s why we promise to give you room to grow – investing in you, no matter what region, function or role you are in. We start with getting to know where you are on your journey and identifying what you want to focus on next. The next step is to encourage you to get going! “We promise to give you room to grow. This means that we’ll invest in you, no matter what region, function or role you are in.

We are a company with a broad portfolio of hotel brands, meaning an opportunity for you. Our success flows from the hundreds of people around the Nepal who form part of the Green Park Chitwan team. It’s their ideas, inspiration, and effort that make us who we are. It’s their individuality that we love. So if you want to work somewhere that can offer …

Chef and Sous Chef

Views: 1664 | This job is expired 9 years, 6 months ago

Basic Job Information

Job Category : Hospitality
Job Level : mid
No. of Vacancy/s : [ 0 ]
Job Location : Chitwan
Offered Salary : None
Apply Before(Deadline) : Nov. 08, 2014 00:00 (9 years, 6 months ago)

Job Specification

Education Level : Under Graduate (Bachelor)
Experience Required : Not Required
Other Specification
  • Should have good knowledge of ingredients and how to use them in a creative way
  • Must possess good leadership skills
  • Should have time management skills
  • Must have good sense of taste and smell

Job Description

  • Overseeing the preparation and cooking of food 
  • To make sure that the kitchen is a well-oiled machine
  • Responsible for managing the kitchen staff to make sure food is prepared quickly and as delicious as possible
  • Responsible for enforcing food safety standards

This job has expired.

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