Hyatt Regency

Assistant Manager - F&B

Hyatt Regency

Assistant Manager - F&B

Assistant Manager - F&B

Hyatt Regency

Kathmandu
Key Skills: Budgeting Hospitality Industry Restaurant Management Food Safety International Standards

Assistant Manager - F&B

Views: 171 | Apply Before: 2 days, 8 hours from now

Basic Job Information

Job Category : General Mgmt. / Administration / Operations
Job Level : Mid Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Kathmandu
Apply Before(Deadline) : Jul. 18, 2024 23:30 (2 days, 8 hours from now)

Job Specification

Experience Required : Not Required
Professional Skill Required : Budgeting Hospitality Industry Restaurant Management Food Safety International Standards

About the job

Organization- Hyatt Regency Kathmandu

Summary

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Outlet is responsible to assist the Outlet Manager in managing the assigned outlet as a successful independent profit center, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

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