Restaurant Manager

Nawabi Biryani & Katiya

Source: Other Source

Views: 546|Published on: Jul 03, 2024|

Hospitality

Mid Level

Full Time

Vacancy: 1

Kathmandu|

Experience: More than 1 year|

Job Description

Roles and responsibilities of this job

About the job

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability

Qualifications

At least 1-2 years' of full-service restaurant management
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work

Job Specification

Required qualifications for this job

Required Experience:More than 1 year

Skills Required

Required skills for this job

Team Leadership

Restaurant Management

Food Preparation

Food And Beverage Operations

New Restaurant Openings

Applying Procedure

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Note: You need to be a registered jobseeker to view the applying email address / external link.

Apply Before: Jul 20, 2024

About the organization

Nawabi Biryani & Katiya

Other

Kathmandu

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