Bonkers Hospitality

Hotels / Resorts / Restaurant

Restaurant Manager

Views: 1963|Published on: May 25, 2022

Hospitality

Mid Level

Full Time

Vacancy: 1

Thamel, Kathmandu|

Experience: More than or equal to 3 years|

Not Disclosed

Job Description

Roles and responsibilities of this job

Job Objective

Accountable for handling Restaurant Sales and Customer satisfaction of the guests by ensuring good leadership and guidance to the team.

JD/Key Accountabilities

Coordinate daily restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils, and cleaning products
Ensure compliance with sanitation and safety regulations
Manage the restaurant’s good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly, and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations

Job Specification

Required qualifications for this job

Required Education Level:Under Graduate (Bachelor)

Required Experience:More than or equal to 3 years

Other Specification

Requirements and Skills

Proven work experience as a Restaurant Manager or similar role
Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and dishes to inform customers and wait for staff
Familiarity with restaurant management software
Strong leadership, motivational, and people skills
Acute financial management skills
A Degree in Business Administration; hospitality management or culinary schooling is a plus

Skills Required

Required skills for this job

Management

Leadership

Administration

Motivational

Salary

Offered financial and non-financial compensation for this job

Offered Salary:Not Disclosed

Applying Procedure

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Apply Before: Jun 09, 2022

About the organization

Bonkers Hospitality

Hotels / Resorts / Restaurant

Thamel, Kathmandu

Bonkers Hospitality was established with the dynamic vision offering a wide variety of cuisines under one umbrella. There are currently four brands: Sesame, Blended, Malabar Groove and Courtyard Bistro.

Sesame - All American handcrafted burger, Malabar Groove - Costal South Indian cuisine, Blended - Wellness inspired blended juices and smoothies, and Courtyard Bistro - Range of flame grilled/ smoked finger & community food and alcoholic & non-alcoholic beverages.