- Follow set recipes to create pizza flavors and types, according to the wishes of patrons.
- Prepare pizza ingredients such as meats, cheeses, and vegetables according to set instructions.
- Knead pizza dough according to the recipe and ensure that it is appropriately stored.
- Set dials on ovens to provide proper heat distribution, and ensure that pizza pans are appropriately placed inside.
- Place baked pizzas in the right types of platters, and ensure that they are made ready for presentation to patrons.
- Ensure that pizza ingredients are properly stored, and rotated from time to time.
- Oversee the cleanliness and maintenance of the kitchen area, ensuring that sanitization processes are taken into account.
- Create and maintain relationships with vendors and suppliers to ensure timely and accurate delivery of ingredients and supplies.
Interested candidates can send their application letter with detailed Curriculum Vitae (CV) to [email protected]