Hotel Janajibika
Hotels / Resorts / Restaurant

Hotel Janajibika, a high-rise building situated in Dhading Bensi, welcomes you to comfort and leisure, ideally located the moment you step into its spacious comfort. Established in the year 2061 BS. The six-story building features 30 luxurious rooms with richly patterned fabrics and king-size, queen, single, double, and twin bedded rooms with different facilities. Each room incorporates comfort and charming decor with individually controlled heating and air conditioning, television with cable and remote wardrobes, attached baths, separate shower and toilet enclosure with complementary toiletries.

Our hotel has been carefully designed to give you the space and comfort you need with all modern facilities.

Operation In-Charge

Views: 354 | Apply Before: 1 week, 6 days from now

Basic Job Information

Job Category	:	General Mgmt. / Administration / Operations
Job Level	:	Senior Level
No. of Vacancy/s	:	[ 1 ]
Employment Type	:	Full Time
Job Location	:	Dhading
Offered Salary	:	Not Disclosed
Apply Before(Deadline)	:	May. 26, 2025 23:55 (1 week, 6 days from now)

Job Specification

Education Level	:	Under Graduate (Bachelor)
Experience Required	:	More than or equal to 5 years
Professional Skill Required	:	Interpersonal Skills Team Management Communication Operation Management Financial Management

Other Specification

At least 5 years of work experience in the hotel/hospitality industry.
Bachelor's degree in Management or Hotel Management.
Strong problem-solving skills and ability to think on your feet.
Positive attitude and a good personality.
Excellent communication and interpersonal skills.
Ability to work flexible hours and adapt to changing environments.
Strong leadership and team management abilities.

Additional Benefits:

Food and accommodation facilities provided by the company.
Opportunities for career growth and development within the company.

Note: Leave as per company policy and industry standards.

Job Description

Mentoring and monitoring staff to ensure high-quality service is provided to guests.
Conducting regular staff evaluations and providing feedback for improvement.
Reporting on the financial day-to-day operations, including income and expenditure.
Final checks of all hotel operations to ensure smooth functioning and guest satisfaction.
Managing and organizing the staff schedule to ensure proper coverage and efficiency.
Handling and resolving guest complaints and ensuring their overall satisfaction.
Providing proper training and guidance to new staff members as needed.
Maintaining a positive attitude and professional demeanor at all times.
Coordinating with other department heads to ensure seamless operations.
Assisting with budget planning and cost control measures.