Hotel Himalaya

Kitchen Stewarding Executive

Hotel Himalaya

Kitchen Stewarding Executive

Nestled within 10 acres of exquisitely landscaped grounds, Hotel Himalaya is conveniently located 8 km away from the Tribhuban International Airport and only 2 km from the Kathmandu city centre. We have always been an ideal haven for business and leisure travelers alike, offering resort ambience with an intimate touch. Since many of the distinguished NGO’s and INGO’s in Kathmandu are in the vicinity and the UN head office is only a few minutes walking distance. We provide a perfect place for our valued guests to rest, work or socialize.

Our 125 well-appointed rooms offer every comfort the traveler may need and we have a full range of amenities for our distinguished guests. You can enjoy a 180 degree panoramic view of the majestic Himalayan range from our garden. We offer the finest cuisine in our international restaurant ‘Café Horizon’ as well as In-Room dining for a more private meal. For our active guests, we have a superb tennis court, swimming pool and health club to keep you in shape and tone your body.

Nestled within 10 acres of exquisitely landscaped grounds, Hotel Himalaya is conveniently located 8 km away from the Tribhuban International Airport and only 2 km from the Kathmandu city centre. We have always been an ideal haven for business and leisure travelers alike, offering resort ambience with an intimate touch. Since many of the distinguished NGO’s and INGO’s in Kathmandu are in the vicinity …

Kitchen Stewarding Executive

Views: 1348 | This job is expired 7 months, 1 week ago

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Kathmandu
Offered Salary : Negotiable
Apply Before(Deadline) : Feb. 16, 2020 23:55 (7 months, 1 week ago)

Job Specification

Education Level : Bachelor
Experience Required : More than or equals to 2 years
Other Specification

  • Diploma in Hotel Management from a recognized institute
  • Candidates must have a minimum of 2 years of work experience in a similar capacity in any reputed hotel
  • The candidate must be result oriented with an ability to manage the entire department efficiently and independently

Salary & Benefits: As per the Company rules


Job Description

  • Manages the daily kitchen utility operations and staff
  • Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running
  • Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.)
  • Supervises employees’ ability to follow loss prevention policies to prevent accidents and control costs 
  • Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective

Applying Procedure:

Interested qualified Nepali citizens may apply along with Bio-Data, copies of testimonials together with a passport-sized photograph to the HR Office, Hotel Himalaya Pvt. Ltd, Kopundole, Lalitpur or email to [email protected] latest by 16th of February

OR,


This job has expired.

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