Lisara Receptions
Banquet / Catering

It is a Hospitality Industry Managing Events and Restaurant in Bhagwatibahal, Naxal, Kathmandu. It is run by team of professional and dedicated to the quality food and managing the event.

Head Chef

Views: 513 | This job is expired 3 years, 4 months ago

Basic Job Information

Job Category	:	Hospitality > Food and Beverage, Food preparation/ cooking, Restaurant management
Job Level	:	Senior Level
No. of Vacancy/s	:	[ 1 ]
Employment Type	:	Full Time
Job Location	:	Anamnagar
Offered Salary	:	Negotiable
Apply Before(Deadline)	:	Dec. 30, 2021 23:55 (3 years, 4 months ago)

Job Specification

Education Level	:	Under Graduate (Bachelor)
Experience Required	:	More than 5 years
Professional Skill Required	:	Hospitality

Other Specification

Candidates with following qualification and experience are eligible to apply:

Ability to lead inspire a team,
strong passion for the art of food design,
Culinary degree or equivalent experience,
Excellent verbal and written communication,
Should be capable of managing and organizing Restaurant with specially in Asian/Indian/Chinese Food,

Job Description

Strong experience in eatery business and start-up kitchen
Huge knowledge of managing full service kitchen
Profound knowledge about deli eating trends and Asian foods
Proficient in cost management and raw material procurement
Familiarity about recipe preparation for healthy cuisine
Skilled at food production, presentation, continuing quality, cost control and sanitation
Ability to work in teams & maintain friendly professional relations with fellow teammates
Ability to multi-task and carry on with work even at invariable interruptions

This job has expired.

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