Views: 643 | This job is expired 2 weeks, 6 days ago
|Education Level||:||Under Graduate (Bachelor)|
|Experience Required||:||More than 2 years|
|Professional Skill Required||:||Communication Teamwork Leadership Team Management Client Relation|
The F&B Team Leader is responsible for leading the hotel's food and beverage team and reporting to the F&B Manager, guaranteeing top-notch service and guest satisfaction. This role involves directing and guiding a team of service staff, ensuring effective restaurant operations, and working closely with the culinary team and senior managers.
This job has expired.