Cooks

Woodapple Hotel and Spa is an up and coming 3 star hotel in Thamel, Kaldhara. It is the most convenient address and popular vicinities of Kathmandu are easily accessible to the guests within walking distance. With the touch of traditional meets contemporary architecture, Woodapple Hotel and Spa is equipped with the dynamic amenities. The hotel is lavishly built with an eye catching craftsmanship to create a homely environment. Our aim is to provide quality service prioritizing comfort and satisfaction.

Here at Woodapple Hotel and Spa we are searching for highly enthusiastic and experienced team of members to build our organization more strong. We believe in team work and look for people who has the spirit to work and grow.

Woodapple Hotel and Spa is an up and coming 3 star hotel in Thamel, Kaldhara. It is the most convenient address and popular vicinities of Kathmandu are easily accessible to the guests within walking distance. With the touch of traditional meets contemporary architecture, Woodapple Hotel and Spa is equipped with the dynamic amenities. The hotel is lavishly built with an eye catching craftsmanship to …

Cooks

Views: 692 | This job is expired 6 months, 3 weeks ago

Basic Job Information

Job Category : Hospitality > Food and Beverage, Food preparation/ cooking, Other
Job Level : Senior Level
No. of Vacancy/s : [ 4 ]
Employment Type : Full Time
Offered Salary : Negotiable
Apply Before(Deadline) : Jan. 20, 2020 10:50 (6 months, 3 weeks ago)

Job Specification

Education Level : Intermediate
Experience Required : Less than 2 years
Gender : Male
Professional Skill Required : Chief Cook
Other Specification
  • High school degree or equivalent
  • Able to work in a fast-paced environment
  • Able to multitask, prioritize, and manage time efficiently
  • Previous experience as a cook or relevant work experience
  • Able to work early mornings, nights, and weekends



Job Description

  • Setting up, cleaning, and organizing work stations
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Cooking order according to food health and safety standards
  • Recommending ideas for specials or seasonal dishes
  • Handling multiple food orders at one time
  • Monitoring multiple food orders as new orders arrive
  • Ensuring each guest order has the correct food and sides
  • Delivering food order to wait staff in a timely manner
  • Sanitizing and cleaning work stations and utensils
  • Reordering stock and food supplies
  • Monitoring other cooks and team members
  • Assisting other cooks in preparing food or helping other team members when needed

Applying Procedure:

Interested candidates are requested to send their updated resume to [email protected] 

Telephone inquiries and posts shall not be entertained.

OR,


This job has expired.

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