Butchery Chef

TAMARIND GROUP OF COMPANIES

Butchery Chef

TAMARIND GROUP OF COMPANIES

Kathmandu
Key Skills: Management Interpersonal Skills Coordination Organizational

Butchery Chef

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 3 ]
Employment Type : Full Time
Job Location : Kathmandu
Offered Salary : NRs. 25,000 - 45,000 Monthly
Apply Before(Deadline) : Jun. 25, 2022 23:55 (3 years, 4 months ago)

Job Specification

Education Level : Higher Secondary (+2/A Levels/Ib)
Experience Required : More than or equal to 5 years
Professional Skill Required : Management Interpersonal Skills Coordination Organizational

Job Description

  • Cutting, grinding and preparing meats for sale
  • Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive
  • Weighing, packaging, pricing, and displaying products
  • Keeping records, budgets, and inventory
  • Performing quality inspections on meats and other products
  • Negotiating and confirming orders with suppliers
  • Adhering to food safety and sanitation controls
  • Greeting and speaking to customers, providing advice, answering questions, and accepting orders or payments
  • Coordinating deliveries or order pickups

This job has expired.

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