Barista (Male)

Hotel Imperial Kathmandu, newly emerging luxurious Restaurant and event space in the Heart of Nepal, Kathmandu. We are based out of Battisputali nearby Pashupati Temple, 1.8 KM away from Tribhuwan International Airport, a perfect choice for an accommodation designed for your business, adventure and leisure trip to Nepal.

Always strives to create food experiences that are honest, inclusive and memorable with Multi cuisine style. Be our guest and enjoy the fine taste of Asian, Arabic and European Cuisine together under one roof. Along with a perfect garden view for dining and accommodation space in sync.

Barista (Male)

Views: 2774 | This job is expired 7 years, 4 months ago

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 2 ]
Employment Type : Full Time
Job Location : Kathmandu
Offered Salary : Negotiable
Apply Before(Deadline) : Jan. 17, 2018 23:55 (7 years, 4 months ago)

Job Specification

Education Level : Under Graduate (Bachelor)
Experience Required : More than or equal to 2 years
Other Specification

  • Graduate and Masters in Hospitality will be preferred
  • Need candidates with Excellent Communication skills with extremely pleasing personality 
  • Hands-on experience with brewing equipment
  • Knowledge of sanitation regulations
  • Flexibility to work various shifts
  • Applicants must have hands-on experience with computers, MS Office Package
  • Minimum 2 years of working experience is required as Barista


Job Description

The barista is responsible for serving all products with friendly, individualized attention towards each customer. He/she is also responsible for educating customers about our premium coffees and teas. The barista fulfills any other duties the store manager, assistant manager or shift supervisor assigns and represents The Coffee Bean & Tea Leaf in a professional manner

Job Responsibilities + Tasks

  • Greeting customers as they enter
  • Providing customers with drink menus and answering their questions regarding ingredients
  • Taking orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
  • Prepare beverages following recipes
  • Serve beverages and prepared food, like cookies, pastries and muffins
  • Receive and process payments (cash and credit cards)
  • Keep the bar area clean
  • Maintain stock of clean mugs and plates
  • Check if brewing equipment operates properly and report any maintenance needs
  • Comply with health and safety regulations

Communicate customer feedback to managers and recommend new menu items

TO APPLY:

Interested and eligible candidates are requested to send their updated resume at [email protected]

OR,


This job has expired.

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