Head Cook

Hotel Imperial Kathmandu is a secure oasis of peace and tranquility, a luxurious place to stay, efficiently backed by our dedication in personalized service. Hotel is located Batisputali Road, Kathmandu. It is just 1.8km away from international Airport & near by the Pashupatinath Temple.

The hotel is providing different types of luxury guest rooms including suite rooms, deluxe rooms, and standard rooms are allocated on floors.

Garden fine dining restaurant, Luxury sports bar, cafe & lounge could also satisfied guests' needs. We provided accommodation, conference hall, and function celebration hall. We held numerous international conferences and ceremonies in hotel premise.

We have a well-established track record and our services have always meet with great guest satisfaction. We provide great services & very competent price. We have never been known to compromise on the quality of our service

Based on the philosophy of "united and innovative", Hotel Imperial Kathmandu has been exerting great effort and operating through well management, and won great honor among the hospitality.


Hotel Imperial Kathmandu is a secure oasis of peace and tranquility, a luxurious place to stay, efficiently backed by our dedication in personalized service. Hotel is located Batisputali Road, Kathmandu. It is just 1.8km away from international Airport & near by the Pashupatinath Temple.

The hotel is providing different types of luxury guest rooms including suite rooms, deluxe rooms, and standard rooms are allocated …

Head Cook

Views: 1444 | This job is expired 6 years, 2 months ago

Basic Job Information

Job Category : Hospitality
Job Level : Senior Level
No. of Vacancy/s : [ 2 ]
Employment Type : Full Time
Job Location : Kathmandu, Central Development Region, Nepal
Offered Salary : Negotiable
Apply Before(Deadline) : Jan. 17, 2018 23:55 (6 years, 2 months ago)

Job Specification

Education Level : Under Graduate (Bachelor)
Experience Required : More than or equal to 10 years
Other Specification
  • Should have minimum 2 years of experience
  • Should have pleasing personality and with a positive attitude
  • Must have an ability to work in a team
  • Must be diligent towards his/her work
  • Must pay Special care to hygiene and cleanliness

Job Description

  • Plan menus and ensure uniform serving sizes and quality of meals
  • Inspect supplies, equipment, and  work areas for cleanliness and functionality
  • Hire, train, and supervise  cooks and other food preparation workers
  • Order and maintain inventory of food and supplies
  • Oversee and participate in the preparation and cooking and serving

Communicate customer feedback to managers and recommend new menu items

TO APPLY:

Interested and eligible candidates are requested to send their updated resume at [email protected]

OR,


This job has expired.

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