Executive Chef
The Chocolate Room
"The Chocolate Room" is an international franchise operating mainly in India and has it's outlets in around 10 countries. It was established in 2007 in Australia. It is now very fast growing chocolate cafe in the world with various awards in it's field. We have taken the master franchise of this cafe in Nepal. We are starting from Jhamshikhel area and will expand in various location wherever there is potential. Our main products will be chocolates and chocolate-based drinks, coffee, bakery, cakes. Besides this, we will also be serving other continental food items too.

Executive Chef

Views: 523 | This job expired 2 months ago

Basic Job Information

Job Category : Hospitality
Job Level : Mid Level
No. of Vacancy/s : [ 1 ]
Employment Type : Full Time
Job Location : Kathmandu
Offered Salary : NRs. 25,000.00 - 30,000.00 Monthly
Apply Before(Deadline) : Mar. 20, 2019 23:55 (2 months ago)

Job Specification

Education Level : Bachelor
Experience Required : More than or equals to 2 years
Other Specification

  • BS degree in Culinary science or related certificate
  • Proven working experience as a head chef
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Should have some bakery experience


Job Description

We are looking for a creative and proficient in all aspects of food preparation, Executive chef. You will be “the chief” and maintain complete control of the kitchen.

Responsibilities:

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff’s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Give prepared plates the “final touch”
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Keep time and payroll records
  • Maintain a positive and professional approach with coworkers and customers


This job has expired.

Job Action

TO APPLY: For this job, please follow the applying procedure.


Register Now

Similar Jobs

job_detail_page
Search, Apply & Get Job: FREE