Gokarna house at Paknajol is one of the most supreme multicuisine restaurant in Kathmandu. The restaurant was brought to life by dynamic personnel who have had served as a manager in one of the Japanese restaurants in Toyota, Japan, for 6 years. Situated in the bustling city center, the restaurant offers covered as well as open sitting areas with best hospitality, ambiance, entertainment and most importantly sense stimulating food.
Cultural dance performance which reflects all the ethnicities of our country, happening everyday enlights the restaurant soul and dining experience for our valuable customers.
For more information please visit https://gokarnahouse.com/
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|Experience Required||:||More than or equals to 3 years|
The hospitality business functions seven days a week, 12 hours a day. This is a hospitality business and a hospitable service atmosphere must always be projected. Upon employment, all employees are required to fully comply with Gokarna House Restaurant rules and regulations for the safe and efficient operation of Restaurant facilities. Employees who violate organization rules and regulations will be subject to disciplinary action, up to and including termination of employment. This job description is not intended to detail every aspect of your job or list every task you may perform. It is provided as a general overview of the skills and responsibilities required to do this job successfully
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