Cook

Kathmandu

Key Skills: Communication Customer Service Time Management

This job is expired 3 years, 4 months ago

Job Category	:	Hospitality > Food preparation/ cooking
Job Level	:	Mid Level
No. of Vacancy/s	:	[ 2 ]
Employment Type	:	Full Time
Job Location	:	Kathmandu
Offered Salary	:	Negotiable
Apply Before(Deadline)	:	Dec. 03, 2020 23:55 (3 years, 4 months ago)

Education Level	:	Higher Secondary (+2/A Levels/Ib)
Experience Required	:	More than 3 years
Professional Skill Required	:	Communication Customer Service Time Management

Prepares foods to the specifications of the client
Prepares food before the arrival of guests
Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
Manages other employees in the kitchen
Acts as liaison to front-of-house employees to ensure proper food service temperature
Seasons food according to recipes or company needs
Orders ingredients and spices as needed
Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
Portions, arranges, and garnishes food based on client preference
Assists other cooks during the food assembly process
Devises new recipes
Estimates expected food consumption and organises preparation
Keeps records and accounts of food purchases
Orders new menu items for specials or cheap deal